| Name | Phone |
| Nutrition Services Office For general questions and application status | Main: 949-936-6520 Fax: 949-936-6529 |
| Catering Office For catering orders and status | Main: 949-936-6527 Fax: 949-936-6519 |
| Online Payments username & password, deposit confirmation, website support, auto-replenish, scheduled payments | Linq Connect Parent Support: 844-467-4700 or Support@LinqConnect.com |
| Vacant Position Administrative Assistant General questions, student accounts, free and reduced-price meal applications | 949-936-6524 |
| Vacant Position Account Specialist Refund and account transfer requests, vendor accounts | 949-936-6522 |
| Jill Hartstein, M.S., R.D. Director, Nutrition Services Confidential matters, parent concerns | 949-936-6525 |
| Denise Cannon Operations Supervisor Questions regarding Elementary Â鶹ÊÓƵ | 949-936-6526 |
| Stacy Kent Operations Supervisor Distribution, Catering | 949-936-6527 |
| °ä³ó±ð±ô²õ±ð²âÌýLi Operations Supervisor Questions regarding Elementary and K-8 Â鶹ÊÓƵ | 949-936-6567 |
| Meghan Norton Nutritionist / Supervisor Menus and recipes, special diets, questions regarding Middle Â鶹ÊÓƵ | 949-936-6521 |
| Irene Wan Nutritionist / Supervisor Menus and recipes, special diets | 949-936-6578 |
| Rachelle Wiseman Specialist: Nutrition Services Data Systems Nutrition Services Software, student accounts, free and reduced-price meal applications | 949-936-6523 |